Located in historic downtown Sanford, Shantell’s Just Until serves the region’s best southern food and Caribbean-influenced seafood you can find.
You see, our main ingredient is love.
“Food that’s cooked with love feeds your soul,” says owner, nutritionist, and chef Shantell Williams. “Soul food isn’t just a cuisine or even culture. It’s how we show our love.”
Serving unique, health-conscious and allergy-sensitive dishes like the only gluten-free fried chicken in Central Florida, we pride ourselves not only on incredible, authentic southern flavors, but on nutrition, too.
With two diabetic daughters from an early age, Williams has been cooking with an eye on health for more than two decades. She blends the authentic flavors of traditional southern comfort food with Caribbean and island influences to bring you healthy, delicious cuisine.
In fact, almost every side dish at Shantell’s Just Until is vegan and gluten-free.
Voted “Best Fried Chicken in Central Florida” by the Orlando Sentinel newspaper more than 5 years in a row.
Featured “Best Neighborhood Restaurant in Orlando 2022.”
As seen on PBS, NBC Today, Raw Travel, and Growing Bolder.